Cirelli Trebiano Anfora 2018

Cirelli Trebiano Anfora 2018

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$70.00
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$70.00
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A stunning and complex white from Francesco Cirelli. After a brief maceration with the skins (24-36 hours), the must is transferred for it's primary fermentation (plus malolactic fermentation) and age in clay anfora.

Tasting Notes:

Notes of golden apple, ripe Bartlett pear and herbs on the nose, carrying through to the palate. Refreshingly mineral on the finish.

Food Pairings:

Butternut squash mezzaluna, squid ink spaghetti, chips, dip & caviar